Comparison

Fois Gras Dégustation vs Foie gras de canard entier mi-cuit

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientFois Gras DégustationFoie gras de canard entier m...
Nutri-Score e e
NOVA group — 3
Calories 534 kcal 550 kcal
Fat 55 g 57 g
Saturated fat 23 g 24 g
Sugars 1.9 g 1.7 g
Salt 1.2 g 1.2 g
Fiber — 0.2 g
Protein 7.3 g 7.1 g
Additives02
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Fois Gras Dégustation

Foie Gras de Canard du Sud-Ouest (origine France), Sauternes AOP* (2%), sel, épices, sucre, poíure de Sarawak. HELE FOIE GRAS VAN EEND UIT "SUD-OUEST" FRANKRIJK MET SAUTERNES INGREDIËNTEN: Foie Gras van eend uit "Sud-Ouest" Frankrijk, Sauternes AOP (2%), zout, kruiden, suiker, Sarawak peper. *L MI-CUIT.

Foie gras de canard entier mi-cuit

Foie gras de canard, sel, poivre, conservateur: nitrite de sodium, antioxydant: acide ascorbique.

FAQ

Which is healthier: Fois Gras Dégustation or Foie gras de canard entier mi-cuit?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fois Gras Dégustation has fewer calories: 534 kcal versus 550 kcal per 100 g.

Which has less sugar?

Foie gras de canard entier mi-cuit has less sugar: 1.7 g versus 1.9 g per 100 g.

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