Comparison

Foie gras de canard entier vs Foie gras de canard entier mi-cuit

Overall, Foie gras de canard entier has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientFoie gras de canard entierFoie gras de canard entier m...
Nutri-Score e e
NOVA group 3 3
Calories 541 kcal 550 kcal
Fat 56 g 57 g
Saturated fat 23 g 24 g
Sugars 0.8 g 1.7 g
Salt 1.3 g 1.2 g
Fiber 0.1 g 0.2 g
Protein 6.9 g 7.1 g
Additives02
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Foie gras de canard entier has 53% less sugar (0.8 g vs 1.7 g).

Ingredients

Foie gras de canard entier

Foie gras de canard, vin de Maury (2%), sel, poivre, fève de tonka (0,09%)

Foie gras de canard entier mi-cuit

Foie gras de canard, sel, poivre, conservateur: nitrite de sodium, antioxydant: acide ascorbique.

FAQ

Which is healthier: Foie gras de canard entier or Foie gras de canard entier mi-cuit?

Overall, Foie gras de canard entier has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Foie gras de canard entier has fewer calories: 541 kcal versus 550 kcal per 100 g.

Which has less sugar?

Foie gras de canard entier has less sugar: 0.8 g versus 1.7 g per 100 g.

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