Comparison

Foie gras de canard Grand Héritahe vs Délice de Canard 50% Foie Gras

Overall, Délice de Canard 50% Foie Gras has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientFoie gras de canard Grand Hé...Délice de Canard 50% Foie Gr...
Nutri-Score e e
NOVA group 3 3
Calories 528 kcal 392 kcal
Fat 54 g 39 g
Saturated fat 23 g 16 g
Sugars 0.9 g 1.1 g
Salt 1.2 g 1.3 g
Fiber 0.1 g 0.1 g
Protein 7.6 g 9.6 g
Additives22
AllergensNone listedEggs, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Délice de Canard 50% Foie Gras has 26% fewer calories (392 kcal vs 528 kcal).
  • Délice de Canard 50% Foie Gras has 28% less fat (39 g vs 54 g).
  • Délice de Canard 50% Foie Gras has 30% less saturated fat (16 g vs 23 g).
  • Délice de Canard 50% Foie Gras has 21% more protein (9.6 g vs 7.6 g).
  • Only Délice de Canard 50% Foie Gras lists: Eggs, Milk.

Ingredients

Foie gras de canard Grand Héritahe

Foie gras de canard (origine France), sel, poivres 0,29%, sucre, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. Pourcentage à la mise en oeuvre exprimé sur le poids net total.

Délice de Canard 50% Foie Gras

Foie gras de canard 50% (origine : France), foie de poulet (origine: UE), gras de porc (origine: France), oeufs entiers de poules élevées au sol, eau, lait, sel, poivre, sucre, E301, conservateur : E250.

FAQ

Which is healthier: Foie gras de canard Grand Héritahe or Délice de Canard 50% Foie Gras?

Overall, Délice de Canard 50% Foie Gras has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Délice de Canard 50% Foie Gras has fewer calories: 392 kcal versus 528 kcal per 100 g.

Which has less sugar?

Foie gras de canard Grand Héritahe has less sugar: 0.9 g versus 1.1 g per 100 g.

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