Comparison

Foccacia al Formaggio vs Focaccia de Cebolla

Neither product is clearly better overall — it depends on what matters most to you.

Foccacia al Formaggio

Foccacia al Formaggio

Picard · 300 g e
Focaccia de Cebolla

Focaccia de Cebolla

Bonarea
d

Nutrition per 100 g

NutrientFoccacia al FormaggioFocaccia de Cebolla
Nutri-Score — d
NOVA group — —
Calories 315 kcal 280 kcal
Fat — 12.1 g
Saturated fat 11.5 g 2 g
Sugars 1.6 g 4.7 g
Salt 1.5 g 1.6 g
Fiber 2.1 g —
Protein 13.5 g 6.3 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Focaccia de Cebolla has 11% fewer calories (280 kcal vs 315 kcal).
  • Focaccia de Cebolla has 83% less saturated fat (2 g vs 11.5 g).
  • Foccacia al Formaggio has 66% less sugar (1.6 g vs 4.7 g).
  • Foccacia al Formaggio has 53% more protein (13.5 g vs 6.3 g).

Ingredients

Foccacia al Formaggio

Not available.

Focaccia de Cebolla

DonArea ea Traspalau, 8 25210

FAQ

Which is healthier: Foccacia al Formaggio or Focaccia de Cebolla?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Focaccia de Cebolla has fewer calories: 280 kcal versus 315 kcal per 100 g.

Which has less sugar?

Foccacia al Formaggio has less sugar: 1.6 g versus 4.7 g per 100 g.

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