Comparison

Floraline vs Mélange de céréales blé, soja, avoine et orge paquet de 400g

Neither product is clearly better overall — it depends on what matters most to you.

Floraline

Floraline

ERDINGER · 500 g
a NOVA 3
Mélange de céréales blé, soja, avoine et orge paquet de 400g

Mélange de céréales blé, soja, avoine et orge paquet de 400g

U · 400 g
a NOVA 1

Nutrition per 100 g

NutrientFloralineMélange de céréales blé, soj...
Nutri-Score a a
NOVA group 3 1
Calories 360 kcal 374 kcal
Fat 2 g 7.7 g
Saturated fat 0.3 g 1.2 g
Sugars 4 g 5.4 g
Salt 0 g 0 g
Fiber 3 g 11 g
Protein 13 g 21 g
Additives00
AllergensGlutenGluten, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Floraline has 74% less fat (2 g vs 7.7 g).
  • Floraline has 75% less saturated fat (0.3 g vs 1.2 g).
  • Floraline has 26% less sugar (4 g vs 5.4 g).
  • Mélange de céréales blé, soja, avoine et orge paquet de 400g has 73% more fiber (11 g vs 3 g).
  • Mélange de céréales blé, soja, avoine et orge paquet de 400g has 38% more protein (21 g vs 13 g).
  • Mélange de céréales blé, soja, avoine et orge paquet de 400g is less processed (lower NOVA group).
  • Only Mélange de céréales blé, soja, avoine et orge paquet de 400g lists: Soybeans.

Ingredients

Floraline

semoule de blé dur (95%), semoule de tapioca (5%).

Mélange de céréales blé, soja, avoine et orge paquet de 400g

Semoule de BLE dur precuite 65%, SOJA concasse precuit 22%, flocons de SOJA 11%, flocons d'AVOINE 1%, flocons d'ORGE 1%

FAQ

Which is healthier: Floraline or Mélange de céréales blé, soja, avoine et orge paquet de 400g?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Floraline has fewer calories: 360 kcal versus 374 kcal per 100 g.

Which has less sugar?

Floraline has less sugar: 4 g versus 5.4 g per 100 g.

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