Comparison

Filet Anchois a la Procencale vs Filet anchois marinés à la provençale

Overall, Filet anchois marinés à la provençale has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.

Nutrition per 100 g

NutrientFilet Anchois a la Procencal...Filet anchois marinés à la p...
Nutri-Score e d
NOVA group — 3
Calories 323 kcal 160 kcal
Fat 25.1 g 8.7 g
Saturated fat 3.9 g 1.9 g
Sugars 0.2 g 1.2 g
Salt 3 g 2.6 g
Fiber 2.5 g 1.3 g
Protein 10.3 g 18 g
Additives01
AllergensNone listedFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Filet anchois marinés à la provençale has 50% fewer calories (160 kcal vs 323 kcal).
  • Filet anchois marinés à la provençale has 65% less fat (8.7 g vs 25.1 g).
  • Filet anchois marinés à la provençale has 52% less saturated fat (1.9 g vs 3.9 g).
  • Filet Anchois a la Procencale has 83% less sugar (0.2 g vs 1.2 g).
  • Filet anchois marinés à la provençale has 13% less salt (2.6 g vs 3 g).
  • Filet Anchois a la Procencale has 48% more fiber (2.5 g vs 1.3 g).
  • Filet anchois marinés à la provençale has 43% more protein (18 g vs 10.3 g).
  • Filet anchois marinés à la provençale has the better Nutri-Score.
  • Only Filet anchois marinés à la provençale lists: Fish.

Ingredients

Filet Anchois a la Procencale

TR 55-0053 Importé par E.D.D. bvba pour Est Friture, 2 Rue des Aulnes 67590 WINTERSHOUSE

Filet anchois marinés à la provençale

Filets d'anchois ( Engraulis encrasicolus ) (POISSON) marinés 65 % (filets anchois, eau, sel, vinaigre d'alcool, acidifiant : acide citrique), huile de tournesol 24.8 %, poivrons rouges et jaunes marinés 7 % (poivrons rouges et jaunes, eau, sel, vinaigre d'alcool, acidifiant : acide citrique), olives noires marinées 1,5 % (olives noires, eau, sel, vinaigre d'alcool, acidifiant : acide citrique), oignons marinés 1,5 % (oignons, eau, sel, vinaigre d'alcool, acidifiant : acide citrique), herbes aromatiques déshydratées 0,2 % (thym, marjolaine, estragon, aneth, basilic, fenouil, sauge, romarin)

FAQ

Which is healthier: Filet Anchois a la Procencale or Filet anchois marinés à la provençale?

Overall, Filet anchois marinés à la provençale has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Filet anchois marinés à la provençale has fewer calories: 160 kcal versus 323 kcal per 100 g.

Which has less sugar?

Filet Anchois a la Procencale has less sugar: 0.2 g versus 1.2 g per 100 g.

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