Comparison

Extra Virgin Olive Oil vs Huile d'olive

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Extra Virgin Olive Oil	Huile d'olive
Nutri-Score	b	—
NOVA group	2	2
Calories	821 kcal	821 kcal
Fat	91.2 g	91.2 g
Saturated fat	19.3 g	19.3 g
Sugars	0 g	0 g
Salt	0 g	0 g
Fiber	0 g	0 g
Protein	0 g	0 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Extra Virgin Olive Oil

First Cold Pressed Extra Virgin Olive Oil

Huile d'olive

FAQ

Which is healthier: Extra Virgin Olive Oil or Huile d'olive?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Extra Virgin Olive Oil has fewer calories: 821 kcal versus 821 kcal per 100 g.

Which has less sugar?

Extra Virgin Olive Oil has less sugar: 0 g versus 0 g per 100 g.

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