Comparison
Dinkelmehl Type 1050 vs Dinkelmehl 1050
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Dinkelmehl Type 1050 | Dinkelmehl 1050 |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | — |
| Calories | 345 kcal | 346 kcal |
| Fat | 1.2 g | 1.3 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 0.6 g | 0.5 g |
| Salt | 0 g | 0 g |
| Fiber | 5.2 g | — |
| Protein | 13 g | 13 g |
| Additives | 0 | 0 |
| Allergens | Gluten | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Dinkelmehl Type 1050 lists: Gluten.
Ingredients
Dinkelmehl Type 1050
Dinkelmehl
Dinkelmehl 1050
DINKELMEHLTYPE 1050 : 100 %
FAQ
Which is healthier: Dinkelmehl Type 1050 or Dinkelmehl 1050?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Dinkelmehl Type 1050 has fewer calories: 345 kcal versus 346 kcal per 100 g.
Which has less sugar?
Dinkelmehl 1050 has less sugar: 0.5 g versus 0.6 g per 100 g.