Curry Ketchup vs Curry Ketchup
Overall, Curry Ketchup has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Curry Ketchup | Curry Ketchup |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 1 | 4 |
| Calories | 88 kcal | 84 kcal |
| Fat | 0.7 g | 0.2 g |
| Saturated fat | 0.2 g | 0.1 g |
| Sugars | 12 g | 14 g |
| Salt | 1.7 g | 1.8 g |
| Fiber | 0 g | 1.3 g |
| Protein | 2.3 g | 1.5 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Curry Ketchup has 70% less fat (0.2 g vs 0.7 g).
- Curry Ketchup has 14% less sugar (12 g vs 14 g).
- Curry Ketchup has 100% more fiber (1.3 g vs 0 g).
- Curry Ketchup has 35% more protein (2.3 g vs 1.5 g).
- Curry Ketchup has the better Nutri-Score.
- Curry Ketchup is less processed (lower NOVA group).
Ingredients
Curry Ketchup
Tomatenmark* 40%, Apfelsaft* aus Apfelsaftkonzentrat*, Aceto Balsamico di Modena IGP* (Weinessig*, konzentrierter Traubenmost*), sonnengetrocknete Tomaten* 5%, Curry* 1,85% (Hibiskus*, Bockshornklee*, schwarzer Pfeffer*, Knoblauch*, Koriander , Kurkuma*, Zimt*, Rote Bete*, Chili* Kümmel*, Paprika*, Lauch* Dill*, Muskatblüte*, Zwiebel* Ingwer*, Nelken*, Fenchel* Kardamom ,
Curry Ketchup
Tomatenmark (52 %), Wasser, Zucker, modifizierte Stärke, Branntweinessig, Speisesalz, Curry-Gewürzmischung 0,8 % (enthält Senfmehil). Ungeöffnet
FAQ
Which is healthier: Curry Ketchup or Curry Ketchup?
Overall, Curry Ketchup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Curry Ketchup has fewer calories: 84 kcal versus 88 kcal per 100 g.
Which has less sugar?
Curry Ketchup has less sugar: 12 g versus 14 g per 100 g.