Comparison

Curcuma vs Curcuma

Overall, Curcuma has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientCurcumaCurcuma
Nutri-Score — —
NOVA group — —
Calories 0 kcal 286 kcal
Fat 0 g 1.7 g
Saturated fat 0 g 0.6 g
Sugars 0 g 3.4 g
Salt 0 g 0 g
Fiber 0 g —
Protein 0 g 5.6 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Curcuma has no calories, while Curcuma has 286 kcal.
  • Curcuma has no fat, while Curcuma has 1.7 g.
  • Curcuma has no saturated fat, while Curcuma has 0.6 g.
  • Curcuma has no sugar, while Curcuma has 3.4 g.
  • Curcuma has 100% more protein (5.6 g vs 0 g).

Ingredients

Curcuma

Curcuma - Origine: Inde, Chine Utilisation : parfume les légumes riz, les sauces piquantes, les lentilles, les haricots, dans la cuis Indienne et végétarienne Lot no C28598 - Poids net :

Curcuma

Not available.

FAQ

Which is healthier: Curcuma or Curcuma?

Overall, Curcuma has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Curcuma has fewer calories: 0 kcal versus 286 kcal per 100 g.

Which has less sugar?

Curcuma has less sugar: 0 g versus 3.4 g per 100 g.

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