Croissant with cocoa cream filling vs Privolat Cornetti al cioccolato
Overall, Privolat Cornetti al cioccolato has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Croissant with cocoa cream filling
Privolat Cornetti al cioccolato
Nutrition per 100 g
| Nutrient | Croissant with cocoa cream f... | Privolat Cornetti al cioccol... |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 444 kcal | 405 kcal |
| Fat | 26 g | 18 g |
| Saturated fat | 15 g | 6.9 g |
| Sugars | 18 g | 22 g |
| Salt | 0.8 g | 0.5 g |
| Fiber | 2 g | 3.5 g |
| Protein | 6 g | 6 g |
| Additives | 8 | 1 |
| Allergens | Gluten, Milk | Gluten, Mustard, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Privolat Cornetti al cioccolato has 31% less fat (18 g vs 26 g).
- Privolat Cornetti al cioccolato has 54% less saturated fat (6.9 g vs 15 g).
- Croissant with cocoa cream filling has 18% less sugar (18 g vs 22 g).
- Privolat Cornetti al cioccolato has 40% less salt (0.5 g vs 0.8 g).
- Privolat Cornetti al cioccolato has 43% more fiber (3.5 g vs 2 g).
- Privolat Cornetti al cioccolato has the better Nutri-Score.
- Only Croissant with cocoa cream filling lists: Milk.
- Only Privolat Cornetti al cioccolato lists: Mustard, Soybeans.
Ingredients
Croissant with cocoa cream filling
croissant with cocoa filling, ingredients: dough [wheat flour, vegetable oils, (palm, sunflower), sugar, yeast, iodized sea salt, (sea salt, potassium iodide), stabilizer: mono - and diglycerides of fatty acids, flavor: vanillin, acidity corrector: citric acid, preservative: calcium propionate], 32% cocoa filling (sugar, palm oil, 6% low-fat cocoa powder, skimmed milk powder, 1% ethyl alcohol, emulsifier: polyglyceric esters of fatty acids, flavor: vanillin, gelatinizing agent: sodium alginate, preservative: potassium sorbate), may contain traces of eggs, peanuts, hazelnuts, almonds, pistachios, pecans, sesame seeds and celery,
Privolat Cornetti al cioccolato
Farina di frumento (grano) 36% farcitura al cioccolato 26,5% (zucchero, sciroppo di glucosio, acqua. cioccolato 10% corrispondente al 2,7% del totale ingredienti: cacao magro, zucchero, burro di cacao: olli vegetali girasole. cartamo, oliva in proporzioni variabili gelificante: pectina; aromil oli e grassi vegetali non idrogenati (girasole, burro di karité in proporzione variabile) - lievito madre (grano) 7,5% zucchero emulsionanti: mono e digliceridi degli acidi grassi di origine vegetale, lecitina di sola sciroppo di glucosio-fruttosio lievito di birra - aromi - farina di frumento (grano maltato-glutine di frumento (grano)-sale. Può contenere orzo, segale, avena e senape.
FAQ
Which is healthier: Croissant with cocoa cream filling or Privolat Cornetti al cioccolato?
Overall, Privolat Cornetti al cioccolato has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Privolat Cornetti al cioccolato has fewer calories: 405 kcal versus 444 kcal per 100 g.
Which has less sugar?
Croissant with cocoa cream filling has less sugar: 18 g versus 22 g per 100 g.