Croissant with cocoa cream filling vs Croissant cocoa filling
Overall, Croissant cocoa filling has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Croissant with cocoa cream filling
Croissant cocoa filling
Nutrition per 100 g
| Nutrient | Croissant with cocoa cream f... | Croissant cocoa filling |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 444 kcal | 453 kcal |
| Fat | 26 g | 28 g |
| Saturated fat | 15 g | 14 g |
| Sugars | 18 g | 1.9 g |
| Salt | 0.8 g | 0.6 g |
| Fiber | 2 g | 17 g |
| Protein | 6 g | 5.6 g |
| Additives | 8 | 4 |
| Allergens | Gluten, Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Croissant cocoa filling has 89% less sugar (1.9 g vs 18 g).
- Croissant cocoa filling has 88% more fiber (17 g vs 2 g).
- Croissant cocoa filling has the better Nutri-Score.
- Only Croissant with cocoa cream filling lists: Gluten.
Ingredients
Croissant with cocoa cream filling
croissant with cocoa filling, ingredients: dough [wheat flour, vegetable oils, (palm, sunflower), sugar, yeast, iodized sea salt, (sea salt, potassium iodide), stabilizer: mono - and diglycerides of fatty acids, flavor: vanillin, acidity corrector: citric acid, preservative: calcium propionate], 32% cocoa filling (sugar, palm oil, 6% low-fat cocoa powder, skimmed milk powder, 1% ethyl alcohol, emulsifier: polyglyceric esters of fatty acids, flavor: vanillin, gelatinizing agent: sodium alginate, preservative: potassium sorbate), may contain traces of eggs, peanuts, hazelnuts, almonds, pistachios, pecans, sesame seeds and celery,
Croissant cocoa filling
Cocoa filling 23%: sugar, palm oil, low-fat cocoa powder, skimmed milk powder, ethyl alcohol, emulsifier (polyglycerol esters of fatty acids), vanillin, gelling agent (sodium alginate), preservative (potassium sorbate).
FAQ
Which is healthier: Croissant with cocoa cream filling or Croissant cocoa filling?
Overall, Croissant cocoa filling has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Croissant with cocoa cream filling has fewer calories: 444 kcal versus 453 kcal per 100 g.
Which has less sugar?
Croissant cocoa filling has less sugar: 1.9 g versus 18 g per 100 g.