Comparison
Crème de pruneaux d'Agen à la vanille de Madagascar vs Creme de pruneaux
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Crème de pruneaux d'Agen à l... | Creme de pruneaux |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | 3 |
| Calories | 219 kcal | 251 kcal |
| Fat | 0.1 g | 0.3 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 53 g | 50.4 g |
| Salt | 0 g | 0 g |
| Fiber | — | 2 g |
| Protein | 0.8 g | 1.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Crème de pruneaux d'Agen à la vanille de Madagascar has 13% fewer calories (219 kcal vs 251 kcal).
- Creme de pruneaux has 27% more protein (1.1 g vs 0.8 g).
Ingredients
Crème de pruneaux d'Agen à la vanille de Madagascar
Not available.
Creme de pruneaux
Pruneaux (40%), eau, sucre.
FAQ
Which is healthier: Crème de pruneaux d'Agen à la vanille de Madagascar or Creme de pruneaux?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Crème de pruneaux d'Agen à la vanille de Madagascar has fewer calories: 219 kcal versus 251 kcal per 100 g.
Which has less sugar?
Creme de pruneaux has less sugar: 50.4 g versus 53 g per 100 g.
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