Comparison

Cream of Tomato Soup vs Tomates pointe de basilic

Overall, Cream of Tomato Soup has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientCream of Tomato SoupTomates pointe de basilic
Nutri-Score a c
NOVA group 4 —
Calories 51 kcal 63 kcal
Fat 2.1 g 3.6 g
Saturated fat 0.2 g 2.1 g
Sugars 4.8 g 4.6 g
Salt 0.5 g 0.7 g
Fiber 0.6 g 0.7 g
Protein 0.8 g 1.1 g
Additives10
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Cream of Tomato Soup has 19% fewer calories (51 kcal vs 63 kcal).
  • Cream of Tomato Soup has 42% less fat (2.1 g vs 3.6 g).
  • Cream of Tomato Soup has 90% less saturated fat (0.2 g vs 2.1 g).
  • Tomates pointe de basilic has 27% more protein (1.1 g vs 0.8 g).
  • Cream of Tomato Soup has the better Nutri-Score.

Ingredients

Cream of Tomato Soup

Tomatoes (89%), Water, Modified Cornflour, Sugar, Rapeseed Oil, Dried Skimmed Milk, Salt, Cream (Milk), Milk Proteins, Acidity Regulator - Citric Acid, Spice Extracts, Herb Extract.

Tomates pointe de basilic

Eau, tomates 31%, purée de tomates double concentrée 10 %, oignon, crème fraîche, sucre de canne, amidon de maïs, beurre, sel, épices et plantes aromatiques (basilic 0,2%, poivre, origan).

FAQ

Which is healthier: Cream of Tomato Soup or Tomates pointe de basilic?

Overall, Cream of Tomato Soup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cream of Tomato Soup has fewer calories: 51 kcal versus 63 kcal per 100 g.

Which has less sugar?

Tomates pointe de basilic has less sugar: 4.6 g versus 4.8 g per 100 g.

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