Comparison

Coulis de tomate bio vs Purée de tomate bio

Overall, Purée de tomate bio has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientCoulis de tomate bioPurée de tomate bio
Nutri-Score a a
NOVA group — —
Calories 40 kcal 31 kcal
Fat 0 g 0.1 g
Saturated fat 0 g 0 g
Sugars 3 g 4.6 g
Salt 0 g 0 g
Fiber 0.9 g 1.5 g
Protein 0.9 g 1.1 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Purée de tomate bio has 23% fewer calories (31 kcal vs 40 kcal).
  • Coulis de tomate bio has 35% less sugar (3 g vs 4.6 g).
  • Purée de tomate bio has 40% more fiber (1.5 g vs 0.9 g).

Ingredients

Coulis de tomate bio

Purée de tomates* mi-réduite à 11%. *Produits issus de l'agriculture biologique. INGREDIËNTEN: half gereduceerde tomatenpuree* tot 11%. *Producten afkomstig uit de biologische landbouw.

Purée de tomate bio

Purée de tomates* (99,99%), correcteur d'acidité : acide citrique. *Produits issus de l'agriculture biologique. INGREDIËNTEN: tomatenpuree* (99,99%), zuurteregelaar : citroenzuur. *Producten afkomstig uit de biologische landbouw.

FAQ

Which is healthier: Coulis de tomate bio or Purée de tomate bio?

Overall, Purée de tomate bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Purée de tomate bio has fewer calories: 31 kcal versus 40 kcal per 100 g.

Which has less sugar?

Coulis de tomate bio has less sugar: 3 g versus 4.6 g per 100 g.

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