Comparison

Cottage Cheese vs BIO Organic COTTAGE CHEESE

Overall, BIO Organic COTTAGE CHEESE has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientCottage CheeseBIO Organic COTTAGE CHEESE
Nutri-Score c b
NOVA group 4 3
Calories 97 kcal 100 kcal
Fat 5 g 4 g
Saturated fat 3.4 g 2.7 g
Sugars 0 g 3.5 g
Salt 0.8 g 0.8 g
Fiber 0 g 0 g
Protein 11 g 12.5 g
Additives00
AllergensMilkMilk, Kuhmilch, Sahne

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • BIO Organic COTTAGE CHEESE has 20% less fat (4 g vs 5 g).
  • BIO Organic COTTAGE CHEESE has 21% less saturated fat (2.7 g vs 3.4 g).
  • Cottage Cheese has no sugar, while BIO Organic COTTAGE CHEESE has 3.5 g.
  • BIO Organic COTTAGE CHEESE has 12% more protein (12.5 g vs 11 g).
  • BIO Organic COTTAGE CHEESE has the better Nutri-Score.
  • BIO Organic COTTAGE CHEESE is less processed (lower NOVA group).
  • Only BIO Organic COTTAGE CHEESE lists: Kuhmilch, Sahne.

Ingredients

Cottage Cheese

60% cottage cheese (pasteurized milk, Pasteurized lactic cultures , rennet);39.2% pasteurized sour cream; salt; milk proteins

BIO Organic COTTAGE CHEESE

Pasteurisierte _Kuhmilch_¹, pasteurisierte _Sahne_¹, Speisesalz, Käsereikulturen, mikrobielles Lab. ¹aus kontrolliert ökologischer Landwirtschaft.

FAQ

Which is healthier: Cottage Cheese or BIO Organic COTTAGE CHEESE?

Overall, BIO Organic COTTAGE CHEESE has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cottage Cheese has fewer calories: 97 kcal versus 100 kcal per 100 g.

Which has less sugar?

Cottage Cheese has less sugar: 0 g versus 3.5 g per 100 g.

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