Côte de porc ×3 sauce provençale - À griller vs Viande Hachee De Porc Bigard
Overall, Côte de porc ×3 sauce provençale - À griller has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Côte de porc ×3 sauce provençale - À griller
Viande Hachee De Porc Bigard
Nutrition per 100 g
| Nutrient | Côte de porc ×3 sauce proven... | Viande Hachee De Porc Bigard |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 186 kcal | 200 kcal |
| Fat | 14 g | 14 g |
| Saturated fat | 5.1 g | 5.2 g |
| Sugars | 0 g | 0.7 g |
| Salt | 1 g | 1.5 g |
| Fiber | 0 g | 0 g |
| Protein | 16 g | 17 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Côte de porc ×3 sauce provençale - À griller has no sugar, while Viande Hachee De Porc Bigard has 0.7 g.
- Côte de porc ×3 sauce provençale - À griller has 34% less salt (1 g vs 1.5 g).
Ingredients
Côte de porc ×3 sauce provençale - À griller
Viande de porc (98%), marinade huile provençale (huile végétale (colza), sel, plantes aromatiques, épices, matière grasse végétale totalement hydrogénée (colza), extraits d'épices
Viande Hachee De Porc Bigard
Viande de porc 93% (Origine France), sel, dextrose, arômes, antioxydant: ascorbate de sodium.
FAQ
Which is healthier: Côte de porc ×3 sauce provençale - À griller or Viande Hachee De Porc Bigard?
Overall, Côte de porc ×3 sauce provençale - À griller has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Côte de porc ×3 sauce provençale - À griller has fewer calories: 186 kcal versus 200 kcal per 100 g.
Which has less sugar?
Côte de porc ×3 sauce provençale - À griller has less sugar: 0 g versus 0.7 g per 100 g.