Comparison

Corkscrews vs Macaroni

Overall, Macaroni has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientCorkscrewsMacaroni
Nutri-Score a a
NOVA group 1 1
Calories 357 kcal 358 kcal
Fat 1.8 g 2 g
Saturated fat 0 g 0.4 g
Sugars 3.6 g 2 g
Salt 0 g 0 g
Fiber 0 g 2 g
Protein 12.5 g 12 g
Additives00
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Corkscrews has no saturated fat, while Macaroni has 0.4 g.
  • Macaroni has 44% less sugar (2 g vs 3.6 g).
  • Macaroni has 100% more fiber (2 g vs 0 g).

Ingredients

Corkscrews

SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Macaroni

Semoule de blé dur de qualité supérieure. Traces d'œufs.

FAQ

Which is healthier: Corkscrews or Macaroni?

Overall, Macaroni has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Corkscrews has fewer calories: 357 kcal versus 358 kcal per 100 g.

Which has less sugar?

Macaroni has less sugar: 2 g versus 3.6 g per 100 g.

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