Corkscrews vs Macaroni
Overall, Corkscrews has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Corkscrews | Macaroni |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 357 kcal | 362 kcal |
| Fat | 1.8 g | 1.5 g |
| Saturated fat | 0 g | 0.3 g |
| Sugars | 3.6 g | 3.5 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 4 g |
| Protein | 12.5 g | 11 g |
| Additives | 0 | 0 |
| Allergens | Gluten | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Corkscrews has no saturated fat, while Macaroni has 0.3 g.
- Macaroni has 100% more fiber (4 g vs 0 g).
- Corkscrews has 12% more protein (12.5 g vs 11 g).
Ingredients
Corkscrews
SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Macaroni
Semoule de _blé_ dur de qualité supérieure,
FAQ
Which is healthier: Corkscrews or Macaroni?
Overall, Corkscrews has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Corkscrews has fewer calories: 357 kcal versus 362 kcal per 100 g.
Which has less sugar?
Macaroni has less sugar: 3.5 g versus 3.6 g per 100 g.