Cooked & Sliced Doner Kebab Meat vs Kebab Vacuno
Overall, Cooked & Sliced Doner Kebab Meat has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Cooked & Sliced Doner Kebab... | Kebab Vacuno |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 373 kcal | 356 kcal |
| Fat | 28 g | 29 g |
| Saturated fat | 9.6 g | 13.2 g |
| Sugars | 0.6 g | 0.9 g |
| Salt | 3.1 g | 2.8 g |
| Protein | 20 g | 15.9 g |
| Additives | 4 | 2 |
| Allergens | Beef, Chicken, Gluten, Soybeans | Gluten, Mustard, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cooked & Sliced Doner Kebab Meat has 27% less saturated fat (9.6 g vs 13.2 g).
- Cooked & Sliced Doner Kebab Meat has 33% less sugar (0.6 g vs 0.9 g).
- Kebab Vacuno has 11% less salt (2.8 g vs 3.1 g).
- Cooked & Sliced Doner Kebab Meat has 21% more protein (20 g vs 15.9 g).
- Only Cooked & Sliced Doner Kebab Meat lists: Beef, Chicken.
- Only Kebab Vacuno lists: Mustard.
Ingredients
Cooked & Sliced Doner Kebab Meat
Mechanically Separated Chicken (44%), Chicken (6.5%), Beef (6.5%), Lamb (6.5%), Beef Fat, Rusk [Wheat, (Calcium Carbonate, Iron, Niacin, Thiamin), Salt [Anti-caking Agent (E535)], Raising Agent (E503-ii), Seasoning [Salt, Spices (Cumin, White Pepper, Ginger, Garlic Powder, Cayenne), Soya Protein Concentrate, Rusk [Wheat, (Calcium Carbonate, Iron, Niacin, Thiamin), Salt [Anti-caking Agent (E535)], Raising Agent (E503-ii), Flavour Enhancer (E621), Spices [Garam Masala (Coriander, Cumin, Black Pepper, Allspice, Cardamom, Nutmeg, Tumeric, Ginger, Bay, Clove, Cassia, Cayenne), Dried Red Pepper, Dried Parsley], Soya Protein, Chicken Fat, Water, Onion.
Kebab Vacuno
Carne de vacuno (72%), agua, pan rallado (harina de _trigo_, levadura), especias (_mostaza_, almidón de patata, dextrosa, sal), aglutinante (proteína de _soja), harina de guisante, estabilizador (E-451), corrector de acidez (E-500), cebolla, _soja_, maltodextrina, extracto de levadura.
FAQ
Which is healthier: Cooked & Sliced Doner Kebab Meat or Kebab Vacuno?
Overall, Cooked & Sliced Doner Kebab Meat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Kebab Vacuno has fewer calories: 356 kcal versus 373 kcal per 100 g.
Which has less sugar?
Cooked & Sliced Doner Kebab Meat has less sugar: 0.6 g versus 0.9 g per 100 g.