Comparison

Confiture de lemon curd, crème de citron à tartiner pot de 380g vs Lemon curd

Overall, Confiture de lemon curd, crème de citron à tartiner pot de 380g has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientConfiture de lemon curd, crè...Lemon curd
Nutri-Score e e
NOVA group 4 3
Calories 323 kcal 330 kcal
Fat 9.1 g 10 g
Saturated fat 0.7 g 6.8 g
Sugars 52 g 53 g
Salt 0.2 g 0.1 g
Fiber 0.5 g 0 g
Protein 3.1 g 1.9 g
Additives20
AllergensEggs, MilkEggs, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Confiture de lemon curd, crème de citron à tartiner pot de 380g has 90% less saturated fat (0.7 g vs 6.8 g).
  • Confiture de lemon curd, crème de citron à tartiner pot de 380g has 100% more fiber (0.5 g vs 0 g).
  • Confiture de lemon curd, crème de citron à tartiner pot de 380g has 39% more protein (3.1 g vs 1.9 g).
  • Lemon curd is less processed (lower NOVA group).

Ingredients

Confiture de lemon curd, crème de citron à tartiner pot de 380g

Sirop de glucose-fructose, sucre, OEUFS entiers, BEURRE, jus de citron concentré 9%, amidon transformé de maïs, correcteur d'acidité : citrates de sodium, huile essentielle de citron.

Lemon curd

Sugar, lemon juice, whole eggs, butter (milk), tapioca starch

FAQ

Which is healthier: Confiture de lemon curd, crème de citron à tartiner pot de 380g or Lemon curd?

Overall, Confiture de lemon curd, crème de citron à tartiner pot de 380g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Confiture de lemon curd, crème de citron à tartiner pot de 380g has fewer calories: 323 kcal versus 330 kcal per 100 g.

Which has less sugar?

Confiture de lemon curd, crème de citron à tartiner pot de 380g has less sugar: 52 g versus 53 g per 100 g.

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