Collagen Mango Peach vs Swiss Bovine Collagen Peptides
Overall, Collagen Mango Peach has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Collagen Mango Peach | Swiss Bovine Collagen Peptid... |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | — |
| Calories | 215 kcal | 360 kcal |
| Fat | 0.2 g | 0.1 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0.2 g | 0 g |
| Salt | 0.5 g | — |
| Fiber | 0.4 g | 0 g |
| Protein | 29.8 g | 93 g |
| Additives | 8 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Collagen Mango Peach has 40% fewer calories (215 kcal vs 360 kcal).
- Collagen Mango Peach has 100% more fiber (0.4 g vs 0 g).
- Swiss Bovine Collagen Peptides has 68% more protein (93 g vs 29.8 g).
Ingredients
Collagen Mango Peach
Water, Glycerol, Fish Collagen Peptide, Acidity Regulator (Tartaric Acid, Citric Acid, Malic Acid), Mango Puree, Vitamin C (Ascorbic Acid), Natural Flavourings, Gelling Agent (Cellulose Gum, Xanthan Gum), Botanical Extract (Sorbus aucuparia L.), Emulsifier (Lecithin (Sunflower)), Vitamin E (Tocopherol)
Swiss Bovine Collagen Peptides
Hydrolysed bovine collagen peptides from pasture-raised, grass-fed cows.
FAQ
Which is healthier: Collagen Mango Peach or Swiss Bovine Collagen Peptides?
Overall, Collagen Mango Peach has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Collagen Mango Peach has fewer calories: 215 kcal versus 360 kcal per 100 g.
Which has less sugar?
Swiss Bovine Collagen Peptides has less sugar: 0 g versus 0.2 g per 100 g.