Comparison

Collagen Peptides-chocolate vs Swiss Bovine Collagen Peptides

Overall, Swiss Bovine Collagen Peptides has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientCollagen Peptides-chocolateSwiss Bovine Collagen Peptid...
Nutri-Score — —
NOVA group 4 —
Calories 333 kcal 360 kcal
Fat 3.7 g 0.1 g
Saturated fat 3.7 g 0 g
Sugars 0 g 0 g
Salt 1.4 g —
Fiber 7.4 g 0 g
Protein 66.7 g 93 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Swiss Bovine Collagen Peptides has 97% less fat (0.1 g vs 3.7 g).
  • Swiss Bovine Collagen Peptides has no saturated fat, while Collagen Peptides-chocolate has 3.7 g.
  • Collagen Peptides-chocolate has 100% more fiber (7.4 g vs 0 g).
  • Swiss Bovine Collagen Peptides has 28% more protein (93 g vs 66.7 g).

Ingredients

Collagen Peptides-chocolate

Cocoa processed with alkali, natural flavors, sea salt, stevia sweetener.

Swiss Bovine Collagen Peptides

Hydrolysed bovine collagen peptides from pasture-raised, grass-fed cows.

FAQ

Which is healthier: Collagen Peptides-chocolate or Swiss Bovine Collagen Peptides?

Overall, Swiss Bovine Collagen Peptides has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Collagen Peptides-chocolate has fewer calories: 333 kcal versus 360 kcal per 100 g.

Which has less sugar?

Collagen Peptides-chocolate has less sugar: 0 g versus 0 g per 100 g.

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