Comparison

Cœurs de palmiers tendres vs Coeurs de palmier

Overall, Coeurs de palmier has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientCœurs de palmiers tendresCoeurs de palmier
Nutri-Score a a
NOVA group 3 3
Calories 31 kcal 31 kcal
Fat 0.8 g 0.2 g
Saturated fat 0.3 g 0.2 g
Sugars 1.5 g 1.7 g
Salt 0.9 g 0.8 g
Fiber — 2.3 g
Protein 1.3 g 2.2 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Coeurs de palmier has 75% less fat (0.2 g vs 0.8 g).
  • Coeurs de palmier has 41% more protein (2.2 g vs 1.3 g).

Ingredients

Cœurs de palmiers tendres

Coeurs de palmiers, eau, sel, acidifiant : acide citrique.

Coeurs de palmier

Cœurs de palmiers - eau - sel - acidifiant : acide citrique.

FAQ

Which is healthier: Cœurs de palmiers tendres or Coeurs de palmier?

Overall, Coeurs de palmier has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cœurs de palmiers tendres has fewer calories: 31 kcal versus 31 kcal per 100 g.

Which has less sugar?

Cœurs de palmiers tendres has less sugar: 1.5 g versus 1.7 g per 100 g.

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