Classic thin & crispy vegan pizza crusts vs Artisan Thin Pizza Crust
Overall, Classic thin & crispy vegan pizza crusts has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Classic thin & crispy vegan pizza crusts
Artisan Thin Pizza Crust
Nutrition per 100 g
| Nutrient | Classic thin & crispy vegan... | Artisan Thin Pizza Crust |
|---|---|---|
| Nutri-Score | b | d |
| NOVA group | 4 | 4 |
| Calories | 319 kcal | 310 kcal |
| Fat | 6.4 g | 7.8 g |
| Saturated fat | 0 g | 1.7 g |
| Sugars | 4.3 g | 3.5 g |
| Salt | 0.2 g | 1.4 g |
| Fiber | — | 1.7 g |
| Protein | 10.6 g | 8.6 g |
| Additives | 3 | 1 |
| Allergens | Soybeans | Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Classic thin & crispy vegan pizza crusts has 18% less fat (6.4 g vs 7.8 g).
- Classic thin & crispy vegan pizza crusts has no saturated fat, while Artisan Thin Pizza Crust has 1.7 g.
- Artisan Thin Pizza Crust has 19% less sugar (3.5 g vs 4.3 g).
- Classic thin & crispy vegan pizza crusts has 85% less salt (0.2 g vs 1.4 g).
- Classic thin & crispy vegan pizza crusts has 19% more protein (10.6 g vs 8.6 g).
- Classic thin & crispy vegan pizza crusts has the better Nutri-Score.
- Only Artisan Thin Pizza Crust lists: Gluten.
Ingredients
Classic thin & crispy vegan pizza crusts
ORGANIC WHEAT FLOUR WATER, ORGANIC RAISIN JUICE CONCENTRATE, ORGANIC HIGH OLEIC SUNFLOWER OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: DRIED YEAST ORGANIC WHITE DISTILLED VINEGAR, SEA SALT, GUM BLEND (XANTHAN GUM, SODIUM ALGINATE, GUAR GUM), LACTIC ACID ORGANIC SOY LECITHIN CONTAIHS: SOY, WHEAT DISTRIBUTED BY THE KROGER CO. CIHCIHHATI, OHIO 45202 CERTIFIED ORGANIC BY ONE CERT, INC
Artisan Thin Pizza Crust
enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, cultured wheat flour, salt, sugar, dried sourdough (wheat flour, rye flour, yeast, ascorbic acid, enzymes), yeast, extra virgin olive oil, mono-and diglycerides, durum wheat semolina, contains wheat, may contain eggs, milk and soy, fgf brands inc, toronto, on m9l 2w6 product of canada questions or comments? contact us @ www,stonefire,com made using the method of us patent no,9,044,023, the system of us patent no, 9,044,021 and the oven of us patent nos, o 960 684 9 052,117
FAQ
Which is healthier: Classic thin & crispy vegan pizza crusts or Artisan Thin Pizza Crust?
Overall, Classic thin & crispy vegan pizza crusts has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Artisan Thin Pizza Crust has fewer calories: 310 kcal versus 319 kcal per 100 g.
Which has less sugar?
Artisan Thin Pizza Crust has less sugar: 3.5 g versus 4.3 g per 100 g.