Cidre bouché breton brut 5 % vs Medium Apple Cider
Overall, Cidre bouché breton brut 5 % has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Cidre bouché breton brut 5 % | Medium Apple Cider |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 3 | 3 |
| Calories | 10 kcal | 43 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 2.6 g | 4.2 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 0 g | 0 g |
| Additives | 0 | 2 |
| Allergens | Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cidre bouché breton brut 5 % has 77% fewer calories (10 kcal vs 43 kcal).
- Cidre bouché breton brut 5 % has 38% less sugar (2.6 g vs 4.2 g).
- Only Cidre bouché breton brut 5 % lists: Sulphur dioxide and sulphites.
Ingredients
Cidre bouché breton brut 5 %
Contient des sulfites.
Medium Apple Cider
WATER, APPLE JUICE (FROM CONCENTRATE), SUGAR, ACID: MALIC ACID, ANTIOXIDANT: SODIUM METABISULPHITE.
FAQ
Which is healthier: Cidre bouché breton brut 5 % or Medium Apple Cider?
Overall, Cidre bouché breton brut 5 % has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cidre bouché breton brut 5 % has fewer calories: 10 kcal versus 43 kcal per 100 g.
Which has less sugar?
Cidre bouché breton brut 5 % has less sugar: 2.6 g versus 4.2 g per 100 g.