Comparison

Chocolate dipped Almonds vs Almendra chocolate negro

Overall, Chocolate dipped Almonds has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientChocolate dipped AlmondsAlmendra chocolate negro
Nutri-Score d e
NOVA group 3 4
Calories 585 kcal 551 kcal
Fat 47.2 g 35 g
Saturated fat 14.8 g 16 g
Sugars 17.5 g 44 g
Salt 0.2 g 0 g
Fiber 11.6 g 7.1 g
Protein 14 g 9.4 g
Additives05
AllergensNutsNuts, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Almendra chocolate negro has 26% less fat (35 g vs 47.2 g).
  • Chocolate dipped Almonds has 60% less sugar (17.5 g vs 44 g).
  • Chocolate dipped Almonds has 39% more fiber (11.6 g vs 7.1 g).
  • Chocolate dipped Almonds has 33% more protein (14 g vs 9.4 g).
  • Chocolate dipped Almonds has the better Nutri-Score.
  • Chocolate dipped Almonds is less processed (lower NOVA group).
  • Only Almendra chocolate negro lists: Soybeans.

Ingredients

Chocolate dipped Almonds

Dark Chocolate (49%) (Cacao Mass, Coconut Sugar, Cacao Butter), Roasted Almonds (49%), Cocoa Powder, Salt. Dark chocolate contains 65% cacao solids minimum.

Almendra chocolate negro

Chocolate negro 66% (azúcar, pasta de cacao, manteca de cacao, emulgente (lecitinas (_soja_)), aroma de vainilla), _almendra_ 22%, azúcar, agente de recubrimiento (E904), jarabe de glucosa, estabilizante (E414), acidulante (E330), conservador (E202).

FAQ

Which is healthier: Chocolate dipped Almonds or Almendra chocolate negro?

Overall, Chocolate dipped Almonds has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Almendra chocolate negro has fewer calories: 551 kcal versus 585 kcal per 100 g.

Which has less sugar?

Chocolate dipped Almonds has less sugar: 17.5 g versus 44 g per 100 g.

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