Cheesecake rasberry vs Cheese cake Al lampone (framboise)
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Cheesecake rasberry | Cheese cake Al lampone (fram... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 243 kcal | 246 kcal |
| Fat | 11 g | 11 g |
| Saturated fat | 5.4 g | 6.4 g |
| Sugars | 22 g | 15 g |
| Salt | 0.1 g | 0.3 g |
| Fiber | 0 g | 0.7 g |
| Protein | 4.1 g | 3.3 g |
| Additives | 6 | 8 |
| Allergens | Gluten, Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cheesecake rasberry has 16% less saturated fat (5.4 g vs 6.4 g).
- Cheese cake Al lampone (framboise) has 32% less sugar (15 g vs 22 g).
- Cheese cake Al lampone (framboise) has 100% more fiber (0.7 g vs 0 g).
- Cheesecake rasberry has 20% more protein (4.1 g vs 3.3 g).
Ingredients
Cheesecake rasberry
22% magere verse kaas, (melk), biscuitkruimels (tarwebloem met gerestaureerd vitamine - en mineralenbehalte (tarwebloem, calcium, ijzer, thiamine (vitamine B1), niacine (vitamine B3)), suiker, volkoren tarwemeel, plantaardige vetten (palm, koolzaad), invertsuikerstroop, magere melkpoeder, rijsmiddel: ammoniumcarbonaten), room (melk), water, suiker, 10% framboos, plantaardige vetten (palm, koolzaad), maïszetmeel, gemodificeerd zetmeel (mais), citroensapconcentraat, gelatine (rund), maltodextrine, verdikkingsmiddel: pectinen; aroma, groente - en vruchtenconcentraten met kleurende eigenschappen (wortel, appelbes, druif), zout, conserveermiddel: kaliumsorbaat; kleurstof: anthocyanen. Gekoeld bewaren bij max. +7°C. Ongeopend, te gebruiken tot: zie bovenzijde. De producten kunnen niet apart verkocht worden.
Cheese cake Al lampone (framboise)
Préparation à la framboise (framboises 12,5%", eau, sucre, amidon de tapioca, corecteur d'acidité acide citrique; gélifiant : pectine; aromes naturels, jus de carotte noire, conservateur : sorbate de potassium creme 17%, fromage à tartiner 16% (lactosérum, creme de lait concentré de protéines de lactosérum, sel, correcteurs d'acidité acide citrique et lactique ; ferments lactiques), sirop de glucose en poudre, grains de biscuit (farine de blé, huile de tournesol, sucre, farine de blé entier, son de blé, sirop de glucosse-fructose, poudres à lever : carbonate acide de sodium, carbonate d'ammonium ; sel), eau, sucre, jaune d'ceuf, gélatine (bovine), alcool, émulsifiant: mono - et diglycérides d'acides gras; arôme naturel, blanc d'ceuf en poudre, gousses de vanille. "sur le produit fini. Peut contenir du soia et des fruits à coque, CONTIENT DE LALCOOL:07 Á concommor do próforono
FAQ
Which is healthier: Cheesecake rasberry or Cheese cake Al lampone (framboise)?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cheesecake rasberry has fewer calories: 243 kcal versus 246 kcal per 100 g.
Which has less sugar?
Cheese cake Al lampone (framboise) has less sugar: 15 g versus 22 g per 100 g.