Comparison

Cetrioli in agrodolce vs Cetrioli

Overall, Cetrioli has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientCetrioli in agrodolceCetrioli
Nutri-Score c c
NOVA group 4 4
Calories 26 kcal 11 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 4.5 g 0.7 g
Salt 1.3 g 1.3 g
Fiber 0 g —
Protein 0.6 g 1.5 g
Additives01
AllergensMustardSulphur dioxide and sulphites

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Cetrioli has 58% fewer calories (11 kcal vs 26 kcal).
  • Cetrioli has 84% less sugar (0.7 g vs 4.5 g).
  • Cetrioli has 60% more protein (1.5 g vs 0.6 g).
  • Only Cetrioli in agrodolce lists: Mustard.
  • Only Cetrioli lists: Sulphur dioxide and sulphites.

Ingredients

Cetrioli in agrodolce

Cetrioli, acqua, aceto di vino, zucchero, sale, ortaggi in proporzione variabile (aneto, cipolla, peperone rosso), semi di senape, aromi.

Cetrioli

Cetrioli, aceto, acqua, sale, aromi naturali, anidride solforosa.

FAQ

Which is healthier: Cetrioli in agrodolce or Cetrioli?

Overall, Cetrioli has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cetrioli has fewer calories: 11 kcal versus 26 kcal per 100 g.

Which has less sugar?

Cetrioli has less sugar: 0.7 g versus 4.5 g per 100 g.

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