Céréales Corn flakes vs Kelloggs corn flakes the original
Overall, Céréales Corn flakes has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Céréales Corn flakes
Kelloggs corn flakes the original
Nutrition per 100 g
| Nutrient | Céréales Corn flakes | Kelloggs corn flakes the ori... |
|---|---|---|
| Nutri-Score | a | d |
| NOVA group | 4 | 3 |
| Calories | 388 kcal | 383 kcal |
| Fat | 0.9 g | 0.9 g |
| Saturated fat | 0.2 g | 0.2 g |
| Sugars | 0.7 g | 8 g |
| Salt | 0.1 g | 1.1 g |
| Fiber | 3.2 g | 3 g |
| Protein | 7.4 g | 7 g |
| Additives | 2 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Céréales Corn flakes has 91% less sugar (0.7 g vs 8 g).
- Céréales Corn flakes has 88% less salt (0.1 g vs 1.1 g).
- Céréales Corn flakes has the better Nutri-Score.
- Kelloggs corn flakes the original is less processed (lower NOVA group).
- Only Kelloggs corn flakes the original lists: Gluten.
Ingredients
Céréales Corn flakes
Maïs*, émulsifiant : lécithine de tournesol*. * ingrédient issu de l'agriculture biologique. Fabriqué à partir dE 113g de maïs pour obtenir 100g de produit fini. Traces éventuelles de céréales contenant du gluten, soja, lait et fruits à coque
Kelloggs corn flakes the original
Mais, estratto di malto d'_orzo_, zucchero, sale, niacina, ferro, vitamina B6, riboflavina, tiamina, acido folico, vitamina D, vitamina B12.
FAQ
Which is healthier: Céréales Corn flakes or Kelloggs corn flakes the original?
Overall, Céréales Corn flakes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Kelloggs corn flakes the original has fewer calories: 383 kcal versus 388 kcal per 100 g.
Which has less sugar?
Céréales Corn flakes has less sugar: 0.7 g versus 8 g per 100 g.