Celery vs Bio-Stangensellerie
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Celery | Bio-Stangensellerie |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | — | 1 |
| Calories | 10 kcal | 18 kcal |
| Fat | 0.5 g | 0.3 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 1.3 g | 1.3 g |
| Salt | 0.2 g | 0.2 g |
| Fiber | 1.1 g | 2.2 g |
| Protein | 0.5 g | 0.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | Celery |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Celery has 43% fewer calories (10 kcal vs 18 kcal).
- Bio-Stangensellerie has 50% more fiber (2.2 g vs 1.1 g).
- Only Bio-Stangensellerie lists: Celery.
Ingredients
Celery
Not available.
Bio-Stangensellerie
Stangensellerie.
FAQ
Which is healthier: Celery or Bio-Stangensellerie?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Celery has fewer calories: 10 kcal versus 18 kcal per 100 g.
Which has less sugar?
Celery has less sugar: 1.3 g versus 1.3 g per 100 g.