Comparison
Carpaccio vs Carpaccio Parmesan
Overall, Carpaccio has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Carpaccio | Carpaccio Parmesan |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | — | 3 |
| Calories | 216 kcal | 275 kcal |
| Fat | 16 g | 21.7 g |
| Saturated fat | 2.7 g | 3.5 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 0.3 g | 0.3 g |
| Protein | 18 g | 19.4 g |
| Additives | 0 | 0 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Carpaccio has 21% fewer calories (216 kcal vs 275 kcal).
- Carpaccio has 26% less fat (16 g vs 21.7 g).
- Carpaccio has 23% less saturated fat (2.7 g vs 3.5 g).
- Carpaccio has the better Nutri-Score.
- Only Carpaccio Parmesan lists: Milk.
Ingredients
Carpaccio
Not available.
Carpaccio Parmesan
Bœuf , parmesan, huile d’olive
FAQ
Which is healthier: Carpaccio or Carpaccio Parmesan?
Overall, Carpaccio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Carpaccio has fewer calories: 216 kcal versus 275 kcal per 100 g.
Which has less sugar?
Carpaccio has less sugar: 0.5 g versus 0.5 g per 100 g.
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