Comparison

Caprons au vinaigre vs Kapern

Overall, Caprons au vinaigre has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientCaprons au vinaigreKapern
Nutri-Score d e
NOVA group 3 3
Calories 18 kcal 31 kcal
Fat 0.4 g 0.5 g
Saturated fat 0 g 0 g
Sugars 0 g 0 g
Salt 4 g 7.3 g
Fiber 3.6 g —
Protein 1.3 g 2.2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Caprons au vinaigre has 42% fewer calories (18 kcal vs 31 kcal).
  • Caprons au vinaigre has 45% less salt (4 g vs 7.3 g).
  • Kapern has 41% more protein (2.2 g vs 1.3 g).
  • Caprons au vinaigre has the better Nutri-Score.

Ingredients

Caprons au vinaigre

Câprons, eau, sel, vinaigre de vin, acide ascorbique

Kapern

Caprons, eau, vinaigre, sel.

FAQ

Which is healthier: Caprons au vinaigre or Kapern?

Overall, Caprons au vinaigre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Caprons au vinaigre has fewer calories: 18 kcal versus 31 kcal per 100 g.

Which has less sugar?

Caprons au vinaigre has less sugar: 0 g versus 0 g per 100 g.

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