Cannelloni Pur Bœuf (Sauce Napolitaine) vs Cannelloni à la bolognaise
Neither product is clearly better overall — it depends on what matters most to you.
Cannelloni Pur Bœuf (Sauce Napolitaine)
Cannelloni à la bolognaise
Nutrition per 100 g
| Nutrient | Cannelloni Pur Bœuf (Sauce N... | Cannelloni à la bolognaise |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 122 kcal | 133 kcal |
| Fat | 4.7 g | 4.9 g |
| Saturated fat | 1.8 g | 2.2 g |
| Sugars | 3.8 g | 2.8 g |
| Salt | 0.8 g | 0.8 g |
| Fiber | 2.2 g | 1.2 g |
| Protein | 4.8 g | 5.8 g |
| Additives | 0 | 1 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cannelloni Pur Bœuf (Sauce Napolitaine) has 18% less saturated fat (1.8 g vs 2.2 g).
- Cannelloni à la bolognaise has 26% less sugar (2.8 g vs 3.8 g).
- Cannelloni Pur Bœuf (Sauce Napolitaine) has 45% more fiber (2.2 g vs 1.2 g).
- Cannelloni à la bolognaise has 17% more protein (5.8 g vs 4.8 g).
Ingredients
Cannelloni Pur Bœuf (Sauce Napolitaine)
Eau, cannelloni 30% (semoule de blé dur, viande bovine 8%, chapelure (dont gluten), carotte, eau, oignon, sel, fécule de manioc, lait écrémé en poudre, blanc d'œuf, basilic, ciboulette, huile de tournesol, extrait de poivre, extrait d'ail), purée de tomate mi-réduite 13%, viande bovine 5%, carotte, tomate pelée, champignons de Paris 1,4%, oignon 0,9%, huile d'olive vierge extra 0,8%, arômes naturels (dont lait), sucre, amidon de maïs, huile de tournesol.
Cannelloni à la bolognaise
Eau, 20% tomates pelées concassées au jus (tomates pelées concassées, jus de tomate), 12% viande bovine (Origine: France), oignons, semoule de blé dur, triple concentré de tomate, 4% fromage (lait), amidon modifié de maïs, chapelure (farine de blé, eau, sel, levure), purée de carottes, champignons de Paris, plantes aromatiques (dont basilic 1%), sel, amidon de pomme de terre, huile d'olive vierge extra, ail, œuf, extrait de levures, épices. Traces éventuelles de soja, de poisson et de moutarde.
FAQ
Which is healthier: Cannelloni Pur Bœuf (Sauce Napolitaine) or Cannelloni à la bolognaise?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cannelloni Pur Bœuf (Sauce Napolitaine) has fewer calories: 122 kcal versus 133 kcal per 100 g.
Which has less sugar?
Cannelloni à la bolognaise has less sugar: 2.8 g versus 3.8 g per 100 g.