Comparison

Caldo de pollo vs Caldo casero de cocido

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 ml

NutrientCaldo de polloCaldo casero de cocido
Nutri-Score c c
NOVA group 4 4
Calories 6 kcal 4 kcal
Fat 0.2 g 0.3 g
Saturated fat 0.1 g 0.1 g
Sugars 0 g 0 g
Salt 0.8 g 0.9 g
Fiber 0 g 0 g
Protein 0.5 g 0.3 g
Additives00
AllergensCeleryCelery, Eggs, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Only Caldo casero de cocido lists: Eggs, Milk.

Ingredients

Caldo de pollo

Agua, 2,3% pollo (90% carne de pollo, 10% grasa de pollo), 1,7% hortalizas en proporción variable (patata, zanahoria, cebolla, puerro, apio), sal, extracto de levadura, aroma, 0,1% aceite de oliva virgen extra, pimentón. Puede contener trazas de pescado, crustáceos y soja.* Gracias a su proceso UHT.

Caldo casero de cocido

Agua, ternera 2,6%, pollo fresco 1,2%, cerdo 0,6%, _apio_ 0,3%, patata 0,2%, col 0,2%, garbanzos 0,2%, puerro 0,1%, zanahoria 0,1%, cebolla 0,1%, grasa de cerdo, aromas naturales (_leche_, _huevo_), sal, especias.

FAQ

Which is healthier: Caldo de pollo or Caldo casero de cocido?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Caldo casero de cocido has fewer calories: 4 kcal versus 6 kcal per 100 g.

Which has less sugar?

Caldo de pollo has less sugar: 0 g versus 0 g per 100 g.

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