Cacao 100% vs Cacao non sucré Le Bio
Overall, Cacao non sucré Le Bio has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Cacao 100% | Cacao non sucré Le Bio |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 1 | 1 |
| Calories | 299 kcal | 302 kcal |
| Fat | 11 g | 11 g |
| Saturated fat | 7.6 g | 6.4 g |
| Sugars | 1 g | 0.7 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 30 g | 32 g |
| Protein | 24 g | 23 g |
| Additives | 2 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cacao non sucré Le Bio has 16% less saturated fat (6.4 g vs 7.6 g).
- Cacao non sucré Le Bio has 30% less sugar (0.7 g vs 1 g).
Ingredients
Cacao 100%
Cacao maigre en poudre, correcteur d'acidité : carbonate de potassium. Peut contenir des traces de céréales contenant du gluten, de soja, de lait, d'œufs et de fruits à coque.
Cacao non sucré Le Bio
Cacao maigre en poudre, correcteur d'acidité : carbonates de potassium.
FAQ
Which is healthier: Cacao 100% or Cacao non sucré Le Bio?
Overall, Cacao non sucré Le Bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cacao 100% has fewer calories: 299 kcal versus 302 kcal per 100 g.
Which has less sugar?
Cacao non sucré Le Bio has less sugar: 0.7 g versus 1 g per 100 g.