Comparison

100% Cacao vs Cacao non sucré Le Bio

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient100% CacaoCacao non sucré Le Bio
Nutri-Score — —
NOVA group 1 1
Calories 61 kcal 302 kcal
Fat 2.1 g 11 g
Saturated fat 1.4 g 6.4 g
Sugars 4.2 g 0.7 g
Salt 0.1 g 0.1 g
Fiber 1.9 g 32 g
Protein 4.5 g 23 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • 100% Cacao has 80% fewer calories (61 kcal vs 302 kcal).
  • 100% Cacao has 81% less fat (2.1 g vs 11 g).
  • 100% Cacao has 78% less saturated fat (1.4 g vs 6.4 g).
  • Cacao non sucré Le Bio has 83% less sugar (0.7 g vs 4.2 g).
  • Cacao non sucré Le Bio has 94% more fiber (32 g vs 1.9 g).
  • Cacao non sucré Le Bio has 80% more protein (23 g vs 4.5 g).

Ingredients

100% Cacao

100% Cacao maigre en poudre biologique (à 11% de beurre de cacao). Peut contenir des traces de céréales contenant du gluten, lait, œufs, soja et fruits à coque.

Cacao non sucré Le Bio

Cacao maigre en poudre, correcteur d'acidité : carbonates de potassium.

FAQ

Which is healthier: 100% Cacao or Cacao non sucré Le Bio?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

100% Cacao has fewer calories: 61 kcal versus 302 kcal per 100 g.

Which has less sugar?

Cacao non sucré Le Bio has less sugar: 0.7 g versus 4.2 g per 100 g.

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