Butternut vs Double strength
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Butternut | Double strength |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 1 | — |
| Calories | 45 kcal | 4 kcal |
| Fat | 0.1 g | 0.1 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 1.9 g | 0.2 g |
| Salt | 0 g | — |
| Fiber | 1 g | 0.1 g |
| Protein | 1.2 g | 0.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Double strength has 91% fewer calories (4 kcal vs 45 kcal).
- Double strength has 89% less sugar (0.2 g vs 1.9 g).
- Butternut has 90% more fiber (1 g vs 0.1 g).
- Butternut has 92% more protein (1.2 g vs 0.1 g).
Ingredients
Butternut
Butternut
Double strength
Not available.
FAQ
Which is healthier: Butternut or Double strength?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Double strength has fewer calories: 4 kcal versus 45 kcal per 100 g.
Which has less sugar?
Double strength has less sugar: 0.2 g versus 1.9 g per 100 g.