Brodo senza lievto aggiunto vs Gemüsebouillon salzfrei
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Brodo senza lievto aggiunto | Gemüsebouillon salzfrei |
|---|---|---|
| Nutri-Score | c | — |
| NOVA group | 3 | 4 |
| Calories | 3 kcal | 5 kcal |
| Fat | 0.5 g | 0.5 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 1 g | 0 g |
| Fiber | — | 0.5 g |
| Protein | 0.5 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | Celery, Soybeans | Celery |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gemüsebouillon salzfrei has 99% less salt (0 g vs 1 g).
- Brodo senza lievto aggiunto is less processed (lower NOVA group).
- Only Brodo senza lievto aggiunto lists: Soybeans.
Ingredients
Brodo senza lievto aggiunto
Sale marino, amido di mais*, verdure* 21% (carote*, SEDANO*, cipolle*, pastinaca*, pomodori*, porro*), curcuma*, foglie di SEDANO*, foglie di levistico*, prezzemolo*, noce moscata*, aglio*, olio di semi di girasole*, zenzero*, alloro*, pimento*. *Da agricoltura biologica.
Gemüsebouillon salzfrei
Maltodextrin, Stärke, 10% Zwiebeln, 8,6% Karotten, 4,3% KNOLLENSELLERIE, 3,6% Tomatenpulver, 3,1% Karottensaftpulver, 2,8% Petersilienwurzelpulver, Petersilie, Aromen, Maiskeimöl, Knoblauch, 0,8% Gemüsepaprika, Kurkuma, SELLERIESAMEN, Pfeffer, Lorbeerblätter, Liebstöckelwurzel, Rosmarin, Muskatnuss, Nelken.
FAQ
Which is healthier: Brodo senza lievto aggiunto or Gemüsebouillon salzfrei?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Brodo senza lievto aggiunto has fewer calories: 3 kcal versus 5 kcal per 100 g.
Which has less sugar?
Brodo senza lievto aggiunto has less sugar: 0.5 g versus 0.5 g per 100 g.