British duck legs vs 2 Duck legs
Overall, British duck legs has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | British duck legs | 2 Duck legs |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | — | 1 |
| Calories | 250 kcal | 247 kcal |
| Fat | 12.6 g | 15 g |
| Saturated fat | 3.9 g | 4.9 g |
| Sugars | 0.1 g | 0.3 g |
| Salt | 0 g | 0.2 g |
| Fiber | 0.7 g | 0.6 g |
| Protein | 33.6 g | 29 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- British duck legs has 16% less fat (12.6 g vs 15 g).
- British duck legs has 20% less saturated fat (3.9 g vs 4.9 g).
- British duck legs has 14% more protein (33.6 g vs 29 g).
Ingredients
British duck legs
Not available.
2 Duck legs
duck
FAQ
Which is healthier: British duck legs or 2 Duck legs?
Overall, British duck legs has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
2 Duck legs has fewer calories: 247 kcal versus 250 kcal per 100 g.
Which has less sugar?
British duck legs has less sugar: 0.1 g versus 0.3 g per 100 g.