Boudins blancs aux Cèpes vs Weißwurst
Overall, Boudins blancs aux Cèpes has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Boudins blancs aux Cèpes | Weißwurst |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 4 |
| Calories | 258 kcal | 273 kcal |
| Fat | 23 g | 25 g |
| Saturated fat | 8.5 g | 10 g |
| Sugars | 1.5 g | 0.5 g |
| Salt | 1.4 g | 1.6 g |
| Fiber | 1 g | — |
| Protein | 8.5 g | 11 g |
| Additives | 1 | 1 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Boudins blancs aux Cèpes has 15% less saturated fat (8.5 g vs 10 g).
- Weißwurst has 67% less sugar (0.5 g vs 1.5 g).
- Weißwurst has 23% more protein (11 g vs 8.5 g).
- Boudins blancs aux Cèpes has the better Nutri-Score.
- Only Boudins blancs aux Cèpes lists: Milk.
Ingredients
Boudins blancs aux Cèpes
Viande de porc* 51%, _lait_* frais demi-écrémé pasteurisé 14%, eau, gras de porc, cèpes réhydratés 7%, amidon de maïs, apéritif à base de vin, sel, amidon modifié de pomme de terre, protéines de _lait_, arômes, poivre, plantes aromatiques, boyau naturel de porc. *Viande de porc et lait origine France. Peut contenir des traces de blé, d'œuf, de moutarde, de fruits à coque et de mollusques.
Weißwurst
Schweinefleisch 75%, Speck, Trinkwasser, gekochte Schwarten, Petersilie, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Gewürzextrakte, Zitronenäl, Dextrose, Stabilisator: Diphosphate, Schweinesaitling.
FAQ
Which is healthier: Boudins blancs aux Cèpes or Weißwurst?
Overall, Boudins blancs aux Cèpes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Boudins blancs aux Cèpes has fewer calories: 258 kcal versus 273 kcal per 100 g.
Which has less sugar?
Weißwurst has less sugar: 0.5 g versus 1.5 g per 100 g.