Boudin blanc volaille aux morilles x4 vs Parmentier de canard 750g fe
Overall, Parmentier de canard 750g fe has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Boudin blanc volaille aux morilles x4
Parmentier de canard 750g fe
Nutrition per 100 g
| Nutrient | Boudin blanc volaille aux mo... | Parmentier de canard 750g fe |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 3 |
| Calories | 253 kcal | 174 kcal |
| Fat | 20 g | 11 g |
| Saturated fat | 7.3 g | 3.9 g |
| Sugars | 1.5 g | 2 g |
| Salt | 1 g | 0.7 g |
| Fiber | 0.6 g | 1.7 g |
| Protein | 11 g | 5.9 g |
| Additives | 1 | 0 |
| Allergens | Eggs, Milk | Celery, Crustaceans, Gluten, Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Parmentier de canard 750g fe has 31% fewer calories (174 kcal vs 253 kcal).
- Parmentier de canard 750g fe has 45% less fat (11 g vs 20 g).
- Parmentier de canard 750g fe has 47% less saturated fat (3.9 g vs 7.3 g).
- Boudin blanc volaille aux morilles x4 has 25% less sugar (1.5 g vs 2 g).
- Parmentier de canard 750g fe has 65% more fiber (1.7 g vs 0.6 g).
- Boudin blanc volaille aux morilles x4 has 46% more protein (11 g vs 5.9 g).
- Parmentier de canard 750g fe has the better Nutri-Score.
- Parmentier de canard 750g fe is less processed (lower NOVA group).
- Only Boudin blanc volaille aux morilles x4 lists: Eggs.
- Only Parmentier de canard 750g fe lists: Celery, Crustaceans, Gluten, Nuts.
Ingredients
Boudin blanc volaille aux morilles x4
Viande de poulet 33% (origine : France), gras de porc (origine : France),eau, morilles 3,9%, amidon de maïs, Porto, poudre de lait , dextrose de maïs, sel, stabilisant : triphosphate de sodium, protéines de lait, blanc d'œuf déshydraté, arôme naturel, . Enveloppe : boyau naturel de porc.
Parmentier de canard 750g fe
Purée de pommes de terre 69.6% (pommes de terre, lait demi-écrémé, crème* légère,huile de tournesol, beurre*, poudre de lait entier,sel, curcuma), viande de canard cuite (origine France) 13%, oignons 7,5%,champignons de Paris 6,4%, graisse de canard (origine France) 1,9%, doubleconcentré de tomates, sel, fécule de manioc, ail déshydraté 0,1%. *dont lait. Peut contenir : poissons, oeufs, amandes, céréales contenant du gluten, crustacés et céleri.
FAQ
Which is healthier: Boudin blanc volaille aux morilles x4 or Parmentier de canard 750g fe?
Overall, Parmentier de canard 750g fe has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Parmentier de canard 750g fe has fewer calories: 174 kcal versus 253 kcal per 100 g.
Which has less sugar?
Boudin blanc volaille aux morilles x4 has less sugar: 1.5 g versus 2 g per 100 g.