Bobo's PB&J Strawberry vs Cerea Moelleux
Overall, Bobo's PB&J Strawberry has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Bobo's PB&J Strawberry | Cerea Moelleux |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 383 kcal | 414 kcal |
| Fat | 13.3 g | 14 g |
| Saturated fat | 6.7 g | 8 g |
| Sugars | 28.3 g | 30 g |
| Salt | 0.3 g | 0.7 g |
| Fiber | 3.3 g | 4 g |
| Protein | 6.7 g | 7 g |
| Additives | 4 | 11 |
| Allergens | Peanuts | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bobo's PB&J Strawberry has 17% less saturated fat (6.7 g vs 8 g).
- Bobo's PB&J Strawberry has 59% less salt (0.3 g vs 0.7 g).
- Cerea Moelleux has 17% more fiber (4 g vs 3.3 g).
- Only Bobo's PB&J Strawberry lists: Peanuts.
- Only Cerea Moelleux lists: Eggs, Gluten, Milk.
Ingredients
Bobo's PB&J Strawberry
WHOLE GRAIN ROLLED OATS, RICE SYRUP, CANE SUGAR, PEANUT BUTTER, COCONUT OIL, VEGETABLE GLYCERIN, STRAWBERRY PUREE, PECTIN, CITRIC ACID, SEA SALT, NATURAL FLAVORS, XANTHAN GUM, VEGETABLE JUICE (FOR COLOR) VITAMIN F (FOR FRESHNESS) /
Cerea Moelleux
15% wheat flour, 13% forest fruit filling (sugar, glucose syrup, humectant: glycerol, 11% raspberry puree, 8,3% blackberry puree, 8,3% blueberry puree, acidity regulators: citric acid, sodium citrates, calcium citrates: gelling agent pectins natural flavours), 12% raisins, 11% oat flakes, vegetable oils (palm, rapeseed coconut), skimmed milk powder, glucose syrup, 4,6% coconut, 3,7% corn flakes (corn, barley malt, salt, emulsifier: lecithins (sunflower)), stabiliser: sorbitols, humectant: glycerol, sugar, 2,2% blueberry preparation (concentrated apple puree, concentrated apple juice, 12% blueberry puree, citrus fiber, gelling agent: pectins, carrot concentrate, blueberry concentrate, natural wheat starch, citrus fibers, apple preparation (concentrated apple puree, concentrated apple juice, gelling agent: pectins: natural apple aroma, citrus fibers), emulsifiers: sodium stearoyl-2-lactylate, mono - and diglycerides of fatty acids, salt, natural flavor, raising agents: sodium carbonates, ammonium carbonates, citric acid, egg
FAQ
Which is healthier: Bobo's PB&J Strawberry or Cerea Moelleux?
Overall, Bobo's PB&J Strawberry has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bobo's PB&J Strawberry has fewer calories: 383 kcal versus 414 kcal per 100 g.
Which has less sugar?
Bobo's PB&J Strawberry has less sugar: 28.3 g versus 30 g per 100 g.