Comparison

Blanc de poulet vs Blanc de poulet 100% filet

Overall, Blanc de poulet 100% filet has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientBlanc de pouletBlanc de poulet 100% filet
Nutri-Score b a
NOVA group 4 4
Calories 103 kcal 106 kcal
Fat 2.4 g 2.4 g
Saturated fat 0.6 g 0.6 g
Sugars 0 g 0.8 g
Salt 1.5 g 1.3 g
Fiber 0 g 0.5 g
Protein 20 g 20 g
Additives32
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Blanc de poulet has no sugar, while Blanc de poulet 100% filet has 0.8 g.
  • Blanc de poulet 100% filet has 100% more fiber (0.5 g vs 0 g).
  • Blanc de poulet 100% filet has the better Nutri-Score.

Ingredients

Blanc de poulet

Viande de filet de poulet origine France : 90%, eau, conservateur: lactate de potassium, sel, arômes naturels (dont un contient naturellement des polyphénols), gélifiant : carraghénanes, antioxydant : acide ascorbique, sucre.

Blanc de poulet 100% filet

88% viande de filets de poulet (Origine : France), eau, dextrose, sel, sels minéraux marins (potassium, magnésium, calcium), sucre, arômes naturels, oignon en poudre, ail en poudre, feuilles de laurier, thym, poivre noir, noix de muscade, clou de girofle, gélifiant : carraghénanes , conservateur : nitrite de sodíum,

FAQ

Which is healthier: Blanc de poulet or Blanc de poulet 100% filet?

Overall, Blanc de poulet 100% filet has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Blanc de poulet has fewer calories: 103 kcal versus 106 kcal per 100 g.

Which has less sugar?

Blanc de poulet has less sugar: 0 g versus 0.8 g per 100 g.

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