Blanc de dinde sup 4t 160g vs BLANC DE POULET SUP A LA BROCHE 4Tr 120g
Overall, Blanc de dinde sup 4t 160g has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Blanc de dinde sup 4t 160g
BLANC DE POULET SUP A LA BROCHE 4Tr 120g
Nutrition per 100 g
| Nutrient | Blanc de dinde sup 4t 160g | BLANC DE POULET SUP A LA BRO... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 105 kcal | 108 kcal |
| Fat | 1.3 g | 2.1 g |
| Saturated fat | 0.5 g | 0.7 g |
| Sugars | 1.1 g | 0.9 g |
| Salt | 1.9 g | 2 g |
| Fiber | 0.5 g | 0.5 g |
| Protein | 22 g | 21 g |
| Additives | 2 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Blanc de dinde sup 4t 160g has 38% less fat (1.3 g vs 2.1 g).
Ingredients
Blanc de dinde sup 4t 160g
Filet de dinde (origine : France), sel, dextrose, arôme naturel, conservateur : nitrite de sodium ; ; colorant : caramel ordinaire.
BLANC DE POULET SUP A LA BROCHE 4Tr 120g
Filet de poulet (Origine : France), sel, dextrose, arôme naturel, conservateur : nitrite de sodium.
FAQ
Which is healthier: Blanc de dinde sup 4t 160g or BLANC DE POULET SUP A LA BROCHE 4Tr 120g?
Overall, Blanc de dinde sup 4t 160g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Blanc de dinde sup 4t 160g has fewer calories: 105 kcal versus 108 kcal per 100 g.
Which has less sugar?
BLANC DE POULET SUP A LA BROCHE 4Tr 120g has less sugar: 0.9 g versus 1.1 g per 100 g.