Biscuits sablés myrtille bio vs Croquets myrtille
Overall, Croquets myrtille has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Biscuits sablés myrtille bio
Croquets myrtille
Nutrition per 100 g
| Nutrient | Biscuits sablés myrtille bio | Croquets myrtille |
|---|---|---|
| Nutri-Score | — | d |
| NOVA group | 4 | 4 |
| Calories | 504 kcal | 312 kcal |
| Fat | 23.3 g | 0.4 g |
| Saturated fat | — | 0 g |
| Sugars | 27.6 g | 54 g |
| Salt | 0.5 g | 0 g |
| Protein | 7.1 g | 3.5 g |
| Additives | 2 | 2 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Croquets myrtille has 38% fewer calories (312 kcal vs 504 kcal).
- Croquets myrtille has 98% less fat (0.4 g vs 23.3 g).
- Biscuits sablés myrtille bio has 49% less sugar (27.6 g vs 54 g).
- Croquets myrtille has no salt, while Biscuits sablés myrtille bio has 0.5 g.
- Biscuits sablés myrtille bio has 51% more protein (7.1 g vs 3.5 g).
- Only Biscuits sablés myrtille bio lists: Milk.
Ingredients
Biscuits sablés myrtille bio
Farine de petit épeautre*, farine de bié*, sucre de canne*, beurre*, œuf*, myrtille déshydratée*, bicarbonate de sodium, arôme naturel Contient gluten et euf *produit Issu de CERTIFIE AR naricuiture I'aariculture
Croquets myrtille
CROQUETS MYRTILLE Ingrédients: Farine de blé, Sucre, Blancs d'oeufs, Poudre à lever (carbonate de sodium et amidon de mais), Arôme, Pépites de Myrtille 10 %.
FAQ
Which is healthier: Biscuits sablés myrtille bio or Croquets myrtille?
Overall, Croquets myrtille has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Croquets myrtille has fewer calories: 312 kcal versus 504 kcal per 100 g.
Which has less sugar?
Biscuits sablés myrtille bio has less sugar: 27.6 g versus 54 g per 100 g.