Comparison

Beurre tendre Doux vs BEURRE MOULÉ DE Bretagne Demi sel

Overall, Beurre tendre Doux has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientBeurre tendre DouxBEURRE MOULÉ DE Bretagne Dem...
Nutri-Score e e
NOVA group 2 2
Calories 743 kcal 725 kcal
Fat 82 g 80 g
Saturated fat 55 g 55 g
Sugars 0.6 g 0.6 g
Salt 0 g 2 g
Fiber 0 g 0 g
Protein 0.7 g 0.7 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Beurre tendre Doux has 98% less salt (0 g vs 2 g).

Ingredients

Beurre tendre Doux

Beurre doux pasteurisé

BEURRE MOULÉ DE Bretagne Demi sel

_Crème_ (_lait_ : Origine France (Bretagne)), sel (2%), ferments _lactiques.

FAQ

Which is healthier: Beurre tendre Doux or BEURRE MOULÉ DE Bretagne Demi sel?

Overall, Beurre tendre Doux has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

BEURRE MOULÉ DE Bretagne Demi sel has fewer calories: 725 kcal versus 743 kcal per 100 g.

Which has less sugar?

Beurre tendre Doux has less sugar: 0.6 g versus 0.6 g per 100 g.

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