Beurre plaquette AOP doux vs Paysan Breton - Beurre moulé doux
Overall, Paysan Breton - Beurre moulé doux has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Beurre plaquette AOP doux
Paysan Breton - Beurre moulé doux
Nutrition per 100 g
| Nutrient | Beurre plaquette AOP doux | Paysan Breton - Beurre moulé... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 2 | 2 |
| Calories | 744 kcal | 744 kcal |
| Fat | 82 g | 82 g |
| Saturated fat | 57 g | 60 g |
| Sugars | 0.9 g | 0.6 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0 g | 0 g |
| Protein | 0.7 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Paysan Breton - Beurre moulé doux has 33% less sugar (0.6 g vs 0.9 g).
Ingredients
Beurre plaquette AOP doux
_Crème_ pasteurisée, ferments lactiques (dont _lait_)
Paysan Breton - Beurre moulé doux
_Beurre
FAQ
Which is healthier: Beurre plaquette AOP doux or Paysan Breton - Beurre moulé doux?
Overall, Paysan Breton - Beurre moulé doux has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Beurre plaquette AOP doux has fewer calories: 744 kcal versus 744 kcal per 100 g.
Which has less sugar?
Paysan Breton - Beurre moulé doux has less sugar: 0.6 g versus 0.9 g per 100 g.