Baguette graines et céréales vs Baguette au quinoa bio
Overall, Baguette au quinoa bio has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Baguette graines et céréales
Baguette au quinoa bio
Nutrition per 100 g
| Nutrient | Baguette graines et céréales | Baguette au quinoa bio |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 300 kcal | 276 kcal |
| Fat | 4.5 g | 1.8 g |
| Saturated fat | 0.6 g | 0.5 g |
| Sugars | 0.8 g | 2.6 g |
| Salt | 1.3 g | 0.9 g |
| Fiber | 4.8 g | 2.8 g |
| Protein | 10 g | 11.4 g |
| Additives | 2 | 3 |
| Allergens | Gluten, Sesame seeds | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Baguette au quinoa bio has 60% less fat (1.8 g vs 4.5 g).
- Baguette graines et céréales has 69% less sugar (0.8 g vs 2.6 g).
- Baguette au quinoa bio has 29% less salt (0.9 g vs 1.3 g).
- Baguette graines et céréales has 42% more fiber (4.8 g vs 2.8 g).
- Baguette au quinoa bio has 12% more protein (11.4 g vs 10 g).
- Only Baguette graines et céréales lists: Sesame seeds.
Ingredients
Baguette graines et céréales
Farine de blé 56,9%, eau, levain de blé, graines de lin brun 3,5%, flocons de blé 3,2%, graines de millet 2,4%, graines de tournesol 2,4%, levure, sel, graines de sésame 1,3%, flocons de seigle 1,6% flocons d'orge 1,6%, gluten de blé, farine de blé malté, levure désactivée, farine d'engo malé, extrait de malt d'orge, antioxydant: acide ascorbique, épaississant: gomme guar.
Baguette au quinoa bio
Farine de blé 44%, eau, graines de lin, quinoa soufflé 3%, graines de tournesol, graines de courge, sucre, semoule de sarrasin, extrait d'orge malté, levain de seigle complet déshydraté, stabilisant : gomme de guar, fibres de pomme, sel, levure, extrait d'acérola, émulsifiant : lécithine de tournesol.
FAQ
Which is healthier: Baguette graines et céréales or Baguette au quinoa bio?
Overall, Baguette au quinoa bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Baguette au quinoa bio has fewer calories: 276 kcal versus 300 kcal per 100 g.
Which has less sugar?
Baguette graines et céréales has less sugar: 0.8 g versus 2.6 g per 100 g.