Comparison

Baguette vs 2 petites baguettes céréales bio

Overall, Baguette has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.

Nutrition per 100 g

NutrientBaguette2 petites baguettes céréales...
Nutri-Score c c
NOVA group 3 4
Calories 256 kcal 301 kcal
Fat 0.8 g 4.9 g
Saturated fat 0.2 g 0.6 g
Sugars 1.4 g 2.4 g
Salt 1.1 g 1.1 g
Fiber 1.4 g 2.5 g
Protein 9.2 g 8.9 g
Additives00
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Baguette has 15% fewer calories (256 kcal vs 301 kcal).
  • Baguette has 84% less fat (0.8 g vs 4.9 g).
  • Baguette has 67% less saturated fat (0.2 g vs 0.6 g).
  • Baguette has 42% less sugar (1.4 g vs 2.4 g).
  • 2 petites baguettes céréales bio has 44% more fiber (2.5 g vs 1.4 g).
  • Baguette is less processed (lower NOVA group).

Ingredients

Baguette

Farine de BLÉ* 64%, eau, levure, sel de Guérande, levain de SEIGLE dévitalisé déshydraté*, extrait d'acérola*. Peut contenir des traces de : sésame, fruits à coque, lait, oeuf, soja. * Ingrédients issus de l'agriculture biologique.

2 petites baguettes céréales bio

Farine de BLÉ* type 65 [farine de BLÉ* (GLUTEN), GLUTEN de BLÉ*] 58,5%, eau, farine de BLÉ* type 80 (GLUTEN) 6,5%, graine de tournesol* 4,8%, graine de lin brun* 2,4%, graine de lin jaune* 2,4%, graine de millet décortiquée* 1,8%, sel, levure, farine de BLÉ* type 65 (GLUTEN) 0,7%. *ISSU DE L'AGRICULTURE BIOLOGIQUE. Peut contenir des traces de : fruits à coque, sésame

FAQ

Which is healthier: Baguette or 2 petites baguettes céréales bio?

Overall, Baguette has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Baguette has fewer calories: 256 kcal versus 301 kcal per 100 g.

Which has less sugar?

Baguette has less sugar: 1.4 g versus 2.4 g per 100 g.

More comparisons